curly endiveinfo: Curly endive is a leafy green vegetable, high in dietary fiber, and vitamins A and K. It has a crispy texture and a sharp flavor.

storage: Wrap in a paper towel & keep in refrigerator crisper drawer. Will keep for 3-5 days.

preparation: Wash well in cold water.

Curly endive can be eaten raw in salads. It can also be added to soups and casseroles, or sauteed.


recipes:
 
 




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